How To Use Olive Oil In Coffee For Weight Loss?

By Elizabeth Brown

Updated On

If you’re looking for a unique and potentially effective way to boost your weight loss efforts, you may want to consider adding a surprising ingredient to your morning cup of coffee: olive oil. While it may sound unconventional, this trend, often referred to as “bulletproof coffee,” has gained popularity among those seeking to support their metabolic health and shed excess pounds.

In this article, we’ll explore the potential benefits of this practice and provide step-by-step instructions on how to incorporate olive oil into your coffee routine for weight loss.

The Science Behind Olive Oil And Coffee For Weight Loss

Olive Oil And Coffee For Weight Loss

The premise behind adding olive oil to coffee for weight loss is rooted in the principles of the ketogenic diet. By combining healthy fats from olive oil with the natural stimulant effects of caffeine, this beverage is believed to promote ketosis, a metabolic state where the body burns fat for energy instead of carbohydrates.

Olive oil is rich in monounsaturated fatty acids (MUFAs), which have been shown to support weight loss by increasing feelings of fullness and reducing appetite. Additionally, the combination of fats and caffeine in this beverage can provide sustained energy levels throughout the morning, potentially reducing cravings and overeating later in the day.

However, it’s important to note that while some anecdotal evidence and preliminary studies suggest potential benefits, more research is needed to conclusively determine the efficacy of this practice for weight loss.

How To Make Olive Oil Coffee For Weight Loss?

If you’re interested in trying this unconventional weight loss strategy, here’s a step-by-step guide on how to prepare olive oil coffee:


  • 1 cup (8 oz) of freshly brewed hot coffee
  • 1-2 tablespoons of high-quality extra virgin olive oil
  • 1-2 tablespoons of grass-fed butter or ghee (optional)


  1. Brew your coffee as you normally would, using your preferred method and coffee beans.
  2. In a blender or small mixer, combine the hot coffee with the extra virgin olive oil and butter or ghee (if using).
  3. Blend the mixture at high speed for 20-30 seconds until it becomes frothy and emulsified. This step is crucial to ensure the oil and coffee fully combine and create a smooth, creamy texture.
  4. Pour the blended olive oil coffee into your favorite mug and enjoy!

Tips For Incorporating Olive Oil Coffee Into Your Weight Loss Routine

While adding olive oil to your coffee may seem like a simple step, there are a few additional tips to consider for maximizing potential weight loss benefits:

  1. Use high-quality, extra virgin olive oil: Not all olive oils are created equal. Look for cold-pressed, unrefined extra virgin olive oil for the highest quality and nutrient content.
  2. Experiment with the ratios: Start with smaller amounts of olive oil (1 tablespoon) and adjust based on your personal preferences and tolerance.
  3. Pair it with a balanced diet: While olive oil coffee can be a helpful addition, it should be part of an overall balanced, calorie-controlled diet for sustainable weight loss.
  4. Stay hydrated: The combination of coffee and olive oil can be dehydrating, so be sure to drink plenty of water throughout the day.
  5. Monitor your response: Pay attention to how your body responds to this new addition and adjust accordingly. Some individuals may experience digestive discomfort or other side effects.

Potential Drawbacks And Considerations

While olive oil coffee may offer potential benefits for weight loss, it’s important to be aware of some potential drawbacks and considerations:

  1. High in calories: Olive oil and butter or ghee are high in calories, which can potentially hinder weight loss efforts if consumed in excess or without adjusting overall calorie intake.
  2. Digestive issues: The combination of fats and caffeine may cause digestive discomfort, such as nausea, bloating, or diarrhea, in some individuals, especially if introduced abruptly.
  3. Interaction with medications: Caffeine and certain compounds in olive oil may interact with certain medications, so it’s advisable to consult with a healthcare professional before incorporating this practice, especially if you have underlying health conditions or take regular medications.
  4. Sustainability: While olive oil coffee can be a helpful addition to a weight loss routine, it’s important to focus on developing sustainable, long-term healthy eating habits for lasting results.


Incorporating olive oil into your coffee routine can be an unconventional yet potentially effective strategy for supporting weight loss efforts. By combining the benefits of healthy fats and caffeine, this beverage may help promote feelings of fullness, sustain energy levels, and potentially support metabolic health.

However, it’s crucial to approach this practice with moderation, balance, and consideration for your individual needs and preferences. As with any dietary change, it’s advisable to consult with a healthcare professional, especially if you have underlying health conditions or take regular medications.

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